FOOD & DRINK
Ensure you stop into the Tarana for Lunch or Dinner, 7 days. Our local chefs have designed the menu to reflect delicious, home cooked, hearty country food with a modern touch. From home-made lasagne, bangers and mash, or fish & chips to quality burgers and steaks, there is something to suit everyone, including a good selection for kids too.
The daily blackboard specials are also well renowned. Each dish is prepared around the availability of seasonal produce from around our region.
To complement your meal the Tarana Hotel offers a select wine list of local and national brands. Enjoy a cool climate drop from Bathurst, Orange, Mudgee or the Central Ranges, a Margaret River Chardonnay, or a Tasmanian Pinot Noir.
Book a table in advance or simply stop by, we are positive you will leave the Tarana Hotel full and certainly satisfied...
Kitchen is open for lunch Monday - Wednesday 12-2pm, Thursday - Sunday 12-3pm and Dinner daily 5.30-8pm.
BOOK YOUR TABLE BY CLICKING THE BUTTON BELOW